Menu options for the week of February 7th

Breakfast options:

Breakfast stack with a protein pancake, egg, and your choice of regular sausage patty, turkey bacon, chicken sausage links, or plant-based sausage patty, zucchini carrot muffins, or Denver style breakfast casserole.

Lunch / dinner options:

Chicken Alfredo with broccoli and sun-dried tomatoes, balsamic herb chicken with roasted sweet potatoes and green beans, or Tacos (hard or soft shell) with your choice of ground beef or ground turkey served with Mexi rice and black beans.

Keto menu options:

Chicken Alfredo served over zucchini noodles, taco salad with your choice of ground beef ground turkey or shredded chicken, or spinach and cheese stuffed chicken served over a bed of greens.

Lower carbs/cleaner eating options:

Mediterranean chicken and quinoa salad, mojito lime chicken with your choice of brown or basmati rice and broccoli, or tuna loaf served with wild rice and broccoli and a lemon butter sauce.

Vegetarian options:

Mediterranean chickpea and quinoa salad, veggie Alfredo, or mojito lime seared tofu with your choice of brown or basmati rice and broccoli