Menu options for the week of February 27th

Breakfast options:

Croissant breakfast sandwich with choice of sausage patty or turkey bacon (egg, cheese, and meat)

Denver style breakfast casserole 

Blueberry bread with choice of pork or chicken sausage links

Lunch/dinner options with no side choices:

Cheesy ham chowder

Cheesy kielbasa and broccoli skillet (Choice of pork or turkey kielbasa, broccoli, rice, tomato, onions, and cheddar cheese)

Stuffed bell peppers with choice of ground beef or turkey

Chicken bacon ranch casserole (chicken bacon and broccoli tossed with ranch and with mozzarella)

Lunch/dinner main dish options:

Chicken bacon and ranch sandwiches

Lemon pepper chicken

Caribbean jerk chicken

Side dish options:

Couscous 

Roasted sweet potatoes 

Fries (regular or sweet potato)

Rice – choice of basmati, brown, cauliflower, or wild rice

Broccoli

Green beans

Side salad

Brussels sprouts

Snack options:

Oatmeal chocolate chip protein balls

Banana applesauce muffins 

Veggies with ranch

Menu options for the week of February 20th

Breakfast options:

Loaded breakfast potatoes (roasted potatoes topped with scrambled eggs, turkey bacon, and cheddar cheese served with salsa and sour cream on the side)

Chorizo frittata ( chorizo, tomato, egg and topped with cheddar cheese)

Apple spice bread With your choice of pork sausage links or chicken sausage links

Lunch/dinner options with no side choices:

Chili loaded baked potato (baked potato, home made chili, sautéed onions, cheese, sour cream and salsa on the side)

Homemade chili with cornbread 

Spaghetti and meatballs with side salad (can substitute zucchini noodles if desired)

Lunch/dinner main dish options:

Meatball marinara subs

Honey glazed salmon

Teriyaki chicken

Side dish options:

Roasted fingerling potatoes 

Finger food veggies 

Roasted sweet potatoes 

Fries (regular or sweet potato)

Rice – choice of basmati, brown, cauliflower, or wild rice

Broccoli

Green beans

Stir fry vegetables 

Side salad

Snack options:

Oatmeal chocolate chip protein balls

Veggies and ranch

Grapes cheese and crackers

Menu options for the week of February 13th

Breakfast options:

Pumpkin spice pancakes with choice of sausage patty, turkey bacon, chicken sausage links, or veggie sausage patty 

Denver style breakfast casserole (ham, onion, bell peppers, hashbrowns, eggs, cheddar)

Strawberry bread

Lunch/dinner options with no side choices:

Stuffed acorn squash quinoa, pumpkin seeds, and goat cheese tossed in an apple cider vinaigrette (choice of ground turkey, shredded chicken, or extra pumpkin seeds)

Chicken and wild rice soup

Barbecue chicken casserole (green beans, bacon, bbq chicken, and cheddar cheese)

Lunch/dinner main dish options:

Baked herb chicken 

Open face burger (turkey or beef) topped with sautéed onions, mushrooms, and brown gravy 

Malibu chicken (chicken topped with teriyaki sauce, seared ham, pineapple, and mozzarella cheese)

Side dish options:

Mashed potatoes 

Mashed cauliflower 

Roasted sweet potatoes 

Fries (regular or sweet potato)

Rice – choice of basmati, brown, cauliflower, or wild rice

Broccoli

Green beans

Brussel sprouts

Side salad

Snack options:

Oatmeal chocolate chip protein balls

Veggies and hummus

Homemade Lunchables (cheese, crackers, and salami)

Menu options for the week of February 6th

Breakfast options:

Strawberry cheesecake French toast casserole 

Bacon and three cheese frittatas

Pancakes (regular or protein) and sausage patty or turkey bacon

Lunch/dinner options with no side choices:

zuppa toscana soup

Pesto chicken and broccoli pasta with sun dried tomato

Tilapia fish tacos (with cabbage and goat cheese) with rice and black beans 

Lunch/dinner main dish options:

Sloppy joes (choice of beef or turkey)

Bacon cheese burgers (choice of beef or turkey 

Baked herb chicken

Chicken masala 

Side dish options:

Couscous 

Roasted sweet potatoes 

Fries (regular or sweet potato)

Rice – choice of basmati, brown, cauliflower, or wild rice

Broccoli

Green beans

Finger food veggies 

Snack options:

Oatmeal chocolate chip protein balls

Caprese kabobs (tomato, mozzarella, fresh basil with balsamic glaze)

Cranberry orange muffins