Month: October 2022

Breakfast options:

Pumpkin cheesecake French toast casserole

Sausage and onion breakfast casserole – hash browns, onion, sausage, cheese

Blueberry bread

Lunch/dinner main dish options:

Meatloaf-ground beef or ground Turkey

Swedish meatballs

Baked herb chicken

Baked salmon

Stuffed mushrooms- choice of goat cheese and roasted red peppers or cream cheese and sausage

Side dish options:

Mashed potatoes

Roasted potatoes

Roasted sweet potatoes

Egg noodles (with Swedish meatball sauce)

Rice – choice of basmati, brown, or wild rice

Broccoli

Green beans

Brussel sprouts

Side salad

Good evening!

I am updating my processes as well as my prices to keep up with the rising food costs.

Individual prices will remain at $10/serving then serving 2-4 will be at $9/serving and serving 5 or more will be at $8/serving

Organic meat up charge will remain $1/serving but I will require at least 3 servings of an organic meat to be able to take those orders

Breakfast meals will be $6/serving regardless of how many servings you’re ordering

Snack prices remain the same at $4/serving

Lastly, I will be offering the meals with the main dish and sides listed separately. Two sides per meal are included with the option to add additional sides for $3/serving.

Hello everyone!

First of all, I would like to thank each one of you for supporting my business thus far. Your support is very much appreciated.

I am headed out of town and then back briefly before heading out again for a second commitment. I have made the decision to skip cooking the next two weeks so that I can use my time to focus on perfecting some my processes and analyzing pricing and food costs ensuring that I still have a profit margin.

Next menu will be out on Wednesday October 26th for Monday October 31st delivery.

Thank you all for your patience and understanding.

Breakfast options:

Pumpkin chocolate chip pancakes with choice of sausage patty, turkey bacon, chicken sausage links, or veggie sausage patty

Apple spice bread

Black bean and green chili breakfast casserole served with side of sour cream

Lunch/dinner options:

BBQ chicken with homemade Mac and cheese and green beans

Philly cheese steak sandwiches with your choice of regular fries, sweet potato fries or a side salad

Loaded baked potato soup with bacon, sour cream, cheese, and chives

Keto options:

BBQ chicken casserole (BBQ chicken, bacon, green beans, and cheddar cheese)

Philly cheesesteak casserole (Philly meat, onions and peppers, broccoli, and mozzarella cheese)

Garlic, herb, and cheese stuffed chicken served with a bed of greens

Lower carb/cleaner eating options:

Baked salmon with roasted butternut squash and kale salad (kale massaged with lemon vinaigrette)

Baked herb chicken served over spaghetti squash drizzled with olive oil, garlic, and grape tomatoes 

Chicken coconut curry with basmati or brown rice

Vegetarian options:

Red lentil Dahl served with basmati or brown rice

Roasted butternut squash skillet (roasted butternut squash, broccoli, rice, and cheddar cheese)

Veggie marinara over spaghetti squash

Snack options:

Oatmeal chocolate chip protein balls

Crispy Ranch chickpeas (roasted chickpeas tossed in ranch seasoning)

Cinnamon apple chips (thin sliced and cooked in an air fryer)

Keto peanut butter protein balls